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Feature pizza - Korean bbq- marinated flank steak, soy glazed mushrooms, goat cheese, roasted peppers, sweet chilli gochujang $19 ...

This just hit our menu - house made tagliatelle, eggplant ragu, fried capers, grana padano, basil

Open at 4pm this evening

📸 @lindsmariie_
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Here’s a little mid-week “pick me up”. Fresh beer from @bellwoodsbeer.

Looking forward to serving you this week.
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We are open until 10pm and we’d love to spend the holiday with you 🧡

Take out and dine in available.
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New to our fall menu is The Autumn Salad- butter lettuce, grilled bourbon apple, candied beets, chèvre, toasted pecan vinaigrette

OPEN AT 4 PM
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We have plans for you this evening.... ...

New from Blood Brothers is Paradise Lost. It’s a guava and coconut sour. This bottle is perfect for sharing.

~ Open at 4pm Thursday through Sunday ~
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Uncle Frank’s big smack pizza - ground beef, cheese sauce, onions, pickles, lettuce, toasted sesame seeds and secret sauce $18 ...

Just tapped the blueberry raspberry JELLY KING!
Open 4pm to 11pm (kitchen closes at 10pm)
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“Southwest” Mac n cheese special $18
Smoked sausage, bacon, red onions, jalapeño, hickory sticks and bbq Doritos.
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Happy Friday! Open at 4pm
Call us for take out 343-9277
Indoor dining available. No reservation required.
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* N E W F A L L H O U R S *
Thursday to Saturday 4 pm to 12 am
Sunday 4 pm to 11 pm
(Hours will change after some restrictions are lifted)
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Open today 1pm to 11pm (kitchen closes at 10pm)
Indoor and outdoor dining and take out available.

📸 credit @__lakkk
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➡️ Due to mandatory changes to Ontario Covid-19 restrictions, sovereign rooms new hours will be 1pm - 12 am. ...

MORE BEER FROM @eastboundbeer available only at the Sov!!!!
➡️Revealed Constellations- smash IPA
➡️Peach Emoji- gose
➡️Dashboard Hula- hibiscus lemongrass saison
➡️Yeah.- New England IPA
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One of our favourite seasonal beer that comes out from @leftfieldbrewery
Open 1pm to 1am tonight and the kitchen closes at 11pm.
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Stout season... OPEN AT 1PM ...

Just tapped this Guava Jellyking from one of our favourite breweries @bellwoodsbeer
If sours aren’t your thing we also have Whiteout Hazy IPA from our friends @sgbco or @nickelbrookbrewing Imperial stout.

Open for dine in or take out, Thursday thru Sunday.
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Our feature tonight is pork belly burnt ends with Fuji apple and daikon pickle, roasted cauliflower and a sesame chimichurri. $19 ...

Today’s special are empanadas- jalapeño, cheese curds, caramelized onion and house ranch. ...